Crab is one of the best meals when properly prepared. However, when you order the crab, you will ensure that they are fresh. However, how will you identify a fresh crab? You will consider the belly of the crab as one of the ways to determine the freshness. When you press the belly of the crab and find it soft, it will be not the freshest in the market. A freshly caught crab should be firm on the belly. Besides, you can use the smell of the crab to determine if it is fresh or not. A fresh crab should smell like the ocean, while that which has stayed in the market will start to have a fishy smell. How the softcrab is stored will also tell you more about the freshness. You need to avoid the iced crab, as you don’t know the time they have stayed in the market. Therefore, when you want to buy crab, you have to make sure that you be keen, not to take home a crab that has in the market for a long time. Being the first time buying the crab can be hectic. Though, you will need to consider the things that are explained here in this article to find the best crab in the market. Get more info. Nature at which you order the crab will be one of the things you need to consider. When you buy crab, you will want it fresh. Therefore, you will visit the fish market and choose one of the freshest crabs, considering the physical features explained above. However, not every crab you will buy from a physical market. Sometimes, you can buy the crab online. In this platform, you may not have the opportunity to physically check the crab before you make a purchase. You will then order the crab online and ensure that the delivery is done fast. You may order the crab fresh, but due to the time taken during the delivery, it may start going bad. You may blame the monger for selling crab that is not fresh when it is the delivery delayed. When you think that the delivery can take time, you can as well order the crab steamed. When the crab is steamed, it will retain the freshness, but will not get worse during the delivery. Therefore, the delivery can take a bit longer, but the crash is still tastier as it could have been when fresh. Find out more here: https://en.wikipedia.org/wiki/Shrimp.
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